Refreshing cocktails for the warm season
Persian spice liqueur, champagne, edible flower.
Light rum, elderflower liqueur, grenadine, celery bitters, lemon, soda water.
Variations:
Light rum, lime, sugar, mint, angostura bitters.
Blanco tequila, cointreau, lime, agave nectar, salt.
Gin, lemon, simple syrup, basil.
Mexican lager, lime, worcestershire sauce, valentina hot sauce, salt, tajin rim.
Bourbon, mint syrup, mint sprig.
Jägermeister, jamaican rum, pineapple, orgeat, lime.
Blended rum, cognac, persian spice liqueur, overproof rum, demerara syrup, lime, orange, angostura bitters.
Cachaça, lime, sugar.
Jamaican rum blend, stone fruit liqueur, dark berry crème, pineapple, grenadine, lime, orange.
Prosecco, aperol, soda water, orange wedge.
Amaro Lucano, Italicus, elderflower liqueur, dry vermouth, lime, cinnamon syrup.
Bourbon, amaro nonino, aperol, lemon.