Honey Syrup

A blend of honey and water for a floral sweetness

This recipe is used in 4 cocktails.

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Ingredients

  • • 1 part (by volume) honey
  • • 1 part (by volume) water

Instructions

Combine honey and hot water in a jar or container. Stir until honey dissolves completely. Let cool and store in an airtight container in the refrigerator.

Notes

Use raw honey for the best flavor.

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